Wednesday, October 20, 2010

CARICOM Minister: 'Let's Feed Ourselves'

ACM: St Georges, Grenada, October 19, 2010 - Regional ministers of agriculture are to begin a series of important meetings here as part of the 2010 edition of Caribbean Week of Agriculture.

However, even before they sit at the roundtable, they are going to be confronted with a series of recommendations aimed at ensuring the regional trade bloc is in a position to better feed itself.

Several key challenges emerged during first two days of meetings involving officials, farmers, financial agencies, agriculture experts and representatives of youth and women organizations that concluded Tuesday afternoon.

Producing enough to feed the regional population, 20 million tourists a year and retaining surpluses for export were recurring issues during the meetings.

The need to urgently reduce the region’s annual US $ 4 billion food import bill was illustrated by Honourable Hilson Baptiste, Antigua and Barbuda’s Minister of Agriculture, Lands, Housing and Environment at a press conference Tuesday.

Minister Baptiste expressed serious concern over the quality of food being imported if not dumped into the Caribbean, pointing to physical deformities now evident in young children consuming chicken meat laced with what he described as “unknown” chemicals.

The forum was organized by The Netherlands-based Technical Centre for Agriculture and Rural Development- African, Caribbean and Pacific (CTA), - and chaired by CTA Director, Mr Michael Hailu.

“We are seeing 10-year-old boys with breasts. The same is true with young girls. This is all because we are not producing enough of our own and have to spend so much money importing food that we can grow ourselves,” he said.

He called for revocation of colonial and Atlantic slave era laws banning farmers from putting up permanent structures on land, suggesting instead that such regulations, where they occur in the region, be replaced either with land ownership or 25-year leases for farmers to help them obtain crucial credit to encourage further development of agricultural  small and medium businesses.

The Minister pointed out that the Caribbean, with probably the best weather for agriculture in the world, is ironically a net importer of food because it lacks the administrative and institutional capacity, and political will, to address the situation.

He also said regional ministerial committees are working to reduce praedial larceny, now running at 25 percent, to 5 percent.

Ms. Ena Harvey, a Tourism Agro Specialist at the Inter American Institute for Cooperation in Agriculture (IICA) also called on policy makers for greater institutional and political support for the farming sector, pointing to the irony of a region that spends billions importing food “to feed the very tourists who come.”

She stated that the development of an agro-tourism resource centre will give support to industry players pointing to available local food outlets like hotels, villas and cruise ships. “Tourists are an extension of the local population,” she said, noting that many come to sample the regional cuisine.

Just as passionate and vocal as Minister Baptiste was Jethro Greene, the Chief Coordinator of the Caribbean Farmers Network. He said the time has come for the farming community to place itself "at the centre” of the debate about the direction of Caribbean life rather than leave it to politicians “who had put us on the backburner” for decades.

“Why entrust the same people who put us on the backburner before. That is why we are putting ourselves at the centre now,” he said of his organisation representing 500,000 farmers in 13 member states.

Meanwhile, several mostly women farmers who participated in the two-day forum related their difficulty  in accessing credit, complaining of being very upset about being deemed “high risk
clients.”

They expressed disappointment about the absence of commercial banks  and other lending institutions, suggesting that all stakeholders in one place would have been ideal.

Melvin Edwards, of the Caribbean Confederation of Credit Unions, said people still hold commercial banks in high regard despite the recent global banking crisis.

He noted some banks were still reluctant to lend to farmers, leaving this to credit unions and other intermediate institutions which do not demand collateral in the same way banks do.

“We have learnt that bigger is not necessarily better,” he said, as he urged a new thinking relating to credit availability to farmers.

Meanwhile, the Association of Caribbean MediaWorkers (ACM) is pleased to provide all the CWA-related events on its networks, www.acmediaworkers.com  and www.livestream.com /acmediaworkers.

The live video stream is accompanied by live chat and journalists throughout the region are encouraged to participate in the discussion by logging in with your facebook or Twitter credentials. There is also a blog set up at www.acmediaworkers.blogspot.com  where regular updates will be posted, and you are also encouraged to comment on the matters being discussed.

The CWA, the CTA and ACM have been conducting an e-discussion forum and journalists are invited to visit http://groups.google.com/group/cta-workshop  to express their opinions on the topics being debated.


For  further information contact  Adelle Roopchand , ACM Media Relations  at  1-473-537-4605 or email at adelleroopchand@gmail.com

Agri Experts Warn: Caribbean in Danger

ACM: St Georges, Grenada October 18, 2010 - Three senior and well known Caribbean agricultural experts have warned about imminent dangers to the region if not enough is done by developed and other nations to roll back the pace of greenhouse gas emissions that are slowly increasing global temperatures and threatening marine life in the tourism-dependant trade bloc.

Speaking at Monday’s first daily press briefing as the Ninth edition of Caribbean Week of Agriculture commenced in St. George’s, Grenada, the experts all pointed to clear and mounting evidence that warmer temperatures are not only destroying centuries-old Caribbean coral reefs, but also encouraging some marine species like Dolphin fishes to swim and spawn way north from the region to waters off the Southern United States.

Coral reefs are bleaching and in the future, some indigenous crops that now thrive in current and previous climatic conditions may not be able to do so. This demands a comprehensive assessment of the risks and effects of climate change.

“This is a major challenge for us. We may not have any marine life of significance at all,” warned Dr. Leslie Simpson, Natural Resource Management Specialist at the Jamaica office of the Caribbean Agriculture Research and Development Institute (CARDI).

Other panelists included Dr. Nigel Durant, Head of the Agriculture Trade Unit of the Caribbean Community Secretariat and Dr. Ballayram, Head of the Food Security unit of the Jamaica-based Caribbean Food and Nutrition Institute (CFNI). The press briefing was chaired by CTA Director, Mr. Michael Hailu.

Touching on the links between agriculture and commerce, Dr. Durant said that the time has come when regionally-produced food would need to be better packaged and marketed as people are living in a much faster world than a generation ago.  For instance, he said some regional manufacturers are packaging green vegetables for consumers, in such a way that they reduce the time a housewife or chef needs to spend cutting, cleaning or peeling in preparation for cooking.  This may be part of the reason why packaged, ready-to-eat meals are making headway in the region and helping to drive up the already soaring US $ 4 B regional import bill. “There is a market out there for semi processed products,” he suggested, urging investors to take note of current developments. 

Ballayram on the other hand spoke of the link between chronic diseases like obesity, diabetes and hypertension and the types of food being imported and consumed. “We have a serious food and nutrition problem in the Caribbean,” he argued, pointing to current trends of high consumption of food with high sodium, oil and fat contents.

Meanwhile, the Association of Caribbean MediaWorkers (ACM) is pleased to provide all the CWA-related events on its networks, www.acmediaworkers.com  and www.livestream.com /acmediaworkers.

The live video stream is accompanied by live chat and journalists throughout the region are encouraged to participate in the discussion by logging in with your facebook or Twitter credentials. There is also a blog set up at www.acmediaworkers.blogspot.com  where regular updates will be posted, and you are also encouraged to comment on the matters being discussed.
  
For  further information contact  Adelle Roopchand , ACM Media Relations  at  1-473-537-4605 or email at adelleroopchand@gmail.com

Sunday, October 17, 2010

Climate Change and Agriculture in the Caribbean

ACM: St Georges, Grenada … Climate Change and Agriculture in the Caribbean

October 17, 2010 – Caribbean Week of Agriculture (CWA) was launched in Grenada on Sunday October
17 with the focus on Climate Change and its impact on regional agriculture.

The Climate Change component of the observance includes a workshop which aims at convening
integrated discussions to find ways to better manage the resources at hand and to develop new
strategies for development in the region in Agriculture.

Later this week, there will be a workshop for Caribbean journalists on covering agriculture and food
production issues co-hosted by the ACM.

The workshop was formally opened by Executive Director of the Caribbean Agricultural Research
and Development Institute (CARDI), Dr Arlington Chesney. He called on some 40 participants to work
together to develop a comprehensive approach to dealing with agriculture in the future and to

find a role for all governmental agencies to support each other. He said the media also have
a responsibility to help promote new approaches and ideologies for a sustainable life and
agriculture.

Mr Michael Hailu, Director of the Technical Centre for Agricultural and Rural Cooperation (CTA –
ACP-EU) - major partner and sponsor of the CWA activities - said the CTA is focusing on assisting the
Caribbean Region in developing strategies, through interaction, with a focus on support for the role of
small and medium agricultural enterprises in terms of promoting its growth.

Mr Hailu said he is very impressed with the response and the eagerness of the Caribbean Experts
to finding a way out to adapt and mitigate the effects of Climate Change while sustaining a viable
agriculture sector.

Key feature speaker Professor Albert Binger, Energy Science Advisor at the Caribbean Community
Climate Change Centre (CCCCC) and Science and Policy Advisor to the Alliance of Small Island States
(AOSIS) called on experts to “get busy” as climate change already upon the Caribbean.

He stressed that a projected rise of one metre in sea level will be especially detrimental to the region’s
tourism industry.

He said that such a scenario can run Caribbean governments into a US $100 million repair bill.

The ACM is pleased to provide all the CWA-related events on its networks, www.acmediaworkers.com
and www.livestream.com /acmediaworkers. The live video stream is accompanied by live chat and
journalists throughout the region are encouraged to participate in the discussion by logging in with
your facebook or Twitter credentials. There is also a blog set up at www.acmediaworkers.blogspot.com
where regular updates will be posted, and you are also encouraged to comment on the matters being
discussed.

Association of Caribbean MediaWorkers

Association of Caribbean MediaWorkers

Unit 1, Upper Level, Élan Place, 137 Eastern Main Rd,
St. Augustine, Trinidad & Tobago
T: 1 (868) 296-8009
E: acmmail@gmail.com
W: www.acmediaworkers.com

The CWA, the CTA and ACM have been conducting an e-discussion forum and journalists are invited
to visit http://groups.google.com/group/cta-workshop to express their opinions on the topics being
debated.

For further information contact Adelle Roopchand , ACM Media Relations at 1-473-537-4605 or email
at adelleroopchand@gmail.com